Green Amaranthus Spinach Cheera Seeds (Hari bhaji) 6 Gram

Green Amaranthus Spinach Cheera Seeds – Grow Nutritious and Versatile Cheera/Kheera Green

Cultivate the goodness of Green Amaranthus, popularly known as Cheera in Malayalam or Kheera Green in other regions, with our premium-quality seeds. Green Amaranthus is a fast-growing, nutrient-rich leafy vegetable loved for its tender leaves and stems. Ideal for home gardening and commercial cultivation, it offers abundant harvests and is perfect for a variety of traditional and modern dishes.

How to Sow Green Amaranthus Spinach Cheera Seeds

Sowing Instructions

1. Best Time to Sow:
   • Sow seeds year-round in tropical climates. For regions with distinct seasons, spring to early summer is ideal.
2. Location:
   • Select a sunny or partially shaded location. Green Amaranthus grows well in containers, raised beds, or open fields.
3. Soil Preparation:
   • Use loose, fertile soil rich in organic matter. Ensure the soil has good drainage and a neutral pH of 6.0–7.5. Add compost or aged manure for enhanced fertility.
4. Planting Seeds:
   • Scatter seeds thinly over prepared soil and lightly cover them with a thin layer of soil (about 1/4 inch). Maintain a spacing of 6–8 inches between rows.
   • Water the area gently but thoroughly to encourage germination, which typically occurs within 5–7 days.

Care and Maintenance of Green Amaranthus Spinach Cheera Seeds

Watering

• Water regularly to keep the soil evenly moist but not waterlogged. Frequent, light watering is ideal, especially during hot weather.

Fertilizing

• Apply a balanced organic fertilizer or liquid compost once a week to promote vigorous leaf growth. Avoid excessive nitrogen, as it can lead to overly tender stems that may not store well.

Thinning and Weeding

• Once seedlings reach 2–3 inches in height, thin them to ensure proper airflow and space for growth.
• Regularly remove weeds to prevent competition for nutrients and water.

Mulching

• Use organic mulch around the base of the plants to retain soil moisture, suppress weeds, and regulate soil temperature.

Pest and Disease Management

• Common pests include aphids and leaf miners. Control them with neem oil or organic insecticidal soap.
• Prevent fungal diseases like downy mildew by ensuring proper spacing and avoiding overwatering.

Harvesting and Storage

1. When to Harvest:
   • Harvest tender leaves and stems when plants are 6–8 inches tall. Early harvesting ensures optimal flavor and nutrition.
2. How to Harvest:
   • Use scissors or a sharp knife to snip the leaves and stems, leaving the base intact for regrowth. Amaranthus can be harvested multiple times through a “cut-and-come-again” method.
3. Storage Tips:
   • Store freshly harvested leaves in a cool, dry place or refrigerate them in an airtight container for up to 3–4 days.

Why Choose Green Amaranthus Spinach Seeds?

• Nutritional Powerhouse: Packed with iron, calcium, and antioxidants, Green Amaranthus supports a healthy diet.
• Easy to Grow: Perfect for beginner and experienced gardeners alike, requiring minimal effort and care.
• High Yield: Provides multiple harvests with a single sowing.
• Versatile Use: Widely used in Indian, Asian, and global cuisines, adding a fresh, earthy flavor to meals.
• Eco-Friendly Gardening: Encourages sustainable practices by reducing dependence on store-bought vegetables.

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Enhance Your Diet with Green Amaranthus Spinach Seeds

Grow your own fresh and nutrient-packed Cheera / Kheera Green with our hybrid seeds. Perfect for home gardens, these seeds promise rapid growth, high yields, and versatile use in your kitchen. Whether you’re a gardening enthusiast or a beginner, our Green Amaranthus seeds make gardening easy and rewarding. Order now to enjoy fresh, homegrown leafy greens!